Place half of soup in a blender; process until smooth. For the cake, put the butter, sugar, eggs, flour, baking powder, vanilla, ground almonds and soured cream in a big bowl. Plums are one of my favorite late summer and fall fruits besides apricots! In German cuisine, it may be served as a first course or as a main course. Make a small –1cm – cut in the end of each plum half. A wonderful cold fruit soup based on dark red sour cherries spiced with vanilla and cinnamon, garnished with little cream of wheat dumplings. 1 c. raisins 10 c. water Cinnamon stick . It was introduced in France by Caterina de’ Medici, wife of Henry II of France, who brought from Tuscany several recipes, including choux pastry and Profiterole. German Cheesecake with Plums. Federweisser Beverage Young white wine. Add to the hot soup and cook until thickens a little. even taking everthing into account - starting with spelt noodles in cream and mushroom sauce right up to the chocolat parfait on orange ragout and even "ottakringer" as beer supplier - "just because"! See more ideas about European food, Cooking recipes, Recipes. garlic powder, shredded mozzarella cheese, tomato, lipton soup secrets noodle soup mix with real chicken broth and 4 more Vegetable Soup with Purslane As receitas lá de casa onion, carrots, pumpkin, butter beans, zucchini, salt, garlic cloves and 2 more GERMAN FRUIT SOUP : 1 pkg. Katherine Mansfield met John Middleton Murry, who became her second husband, at a dinner party given by the writer Walter George. In a large heavy saucepan, add prepared plums. It's a Southern German dessert from the Zweibrucken area. Updated 07/26/19. Cherry, Quark and Pumpernickel Trifle A stunning dessert for holiday entertaining with colorful layers of shaved German pumpernickel, dark chocolate, cherries and flavored quark. This creamy Baked Vegan Cheesecake is a popular German plum cake recipe made with homemade shortcrust and a delicious crunchy almond topping! Apple cakes are so comforting and wholesome – no fancy icing here, just lovely flavours. I love this recipe. Her first book of short stories In a German … Cover; reduce heat, and simmer 15 minutes. Carefully cut the plums in half along the seam and remove the stones. Twitter; Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. The dumplings are stuffed with Italian plums and cinnamon sugar and coated with buttered breadcrumbs. Start off by lining the cake tin with a parchment paper at the bottom and grease the sides with butter. Boil until fruit is tender, but not over done. Stir in liqueur and rind. Especially, the small variety of … Apple, plum, cinnamon and caramel feature heavily in these warm and comforting cakes, bakes and desserts. These plums are of an oval size and can be found on local markets. Then add in the garlic, ginger and chilli and cook for a further 2-3 minutes. Add eggs, 1 at a time, beating after each addition. Chris Schfer / Getty Images . plum an oval, fleshy, edible fruit: He stuck in his thumb and pulled out a plum. Tastes great with plum compote and blob of sour cream – yogurt mixture. 10 soups to warm up a cold, damp season Potato soup. Baking in Autumn is a treat like no other. Learn about The Spruce Eats' Editorial Process. It is delicious, and any fruit can be substituted for the plums. Place 3/4 cup soup into each of 6 wine goblets. guestbook entry: designing a restaurant is no picnic (jürgen, my dear friend and baker of plum pies)! Zwiebelkuchen Main course An onion pie usually served with Federweisser. Name Image Type Description Rheinischer … Plum, hazelnut & chocolate cake 52 ratings 4.6 out of 5 star rating Plums, chocolate and hazelnut - this is a cake that really celebrates the season. 30g butter 1 large onion, roughly chopped 2 large carrots (approximately 200g), roughly chopped 1 small chunk of celeriac (approximately 150g), peeled and roughly chopped 1 small leek, dark green part discarded; white part washed thoroughly, halved and chopped 600g floury potatoes (mehligkochend), chopped roughly into 2cm pieces 1.25 l … Chestnuts Side dish Cooked chestnuts served with meat or other things. While plums are still in season, this recipe should be on the list of everyone who loves baking bars and using seasonal ingredients. Add ground cloves. Combine plums, reserved juice, red wine, honey, cinnamon, and cloves in a medium saucepan. Plus gluten-free option! Authentic German potato plum dumpling are best made with Italian or Filbert plums. The origin of both the pastry and its name profiterole are obscure. Potato soup and plum tart Kirschenmichel Dessert Kind of cherry cake or bread pudding made with cherries and usually served hot with vanilla sauce. There is another recipe on mybestgermanrecipes.com which is requiring quark as main ingredient. Therefore it is a seasonally great! Plum soup. Jennifer McGavin. Top with whipped cream. mixed fruit, dried (12 oz.) Repeat procedure with other half of soup. The area is also known for its eel, oxtail and plum/cherry soups. Using a colander drain the plums and let dry for a couple of minutes. Try it as a dessert, served with custard or a caramel sauce. In Germany, soups are a popular and significant food, and many Germans eat soup at least once a week. Pour in enough pinot noir wine to just cover the plums. It’s easy to make, egg-less, dairy-free and can be topped with any fruits you like! German Plum Dumplings (Zwetschgenknoedel) Written by. Serve hot or cold. This is the plum cake or tart that my Grossmutter made. Next clean the plums. German Profiteroles or Windbeutel in German are a German specialty. Beat with an electric whisk until smooth, then tip into the tin and level the top. Then mix 1/2 cup sugar and add 1 large tablespoon of flour and then add slowly 1 cup sweet cream. Simply fill a bowl with water and wash them very well. German bread soup from Hesse with the flavors of ham, chives, cheese and cream . How to make German plum cake with pudding and streusel. Jun 28, 2015 - Explore Tyra47's board "Plum Knoedel/Apple Dumblings", followed by 199 people on Pinterest. Jennifer McGavin. A ngela Merkel, the German chancellor, has deployed a fail-safe political weapon as campaigning intensifies ahead of German elections: sharing her recipe for potato soup… The word profiterole (also spelled prophitrole, profitrolle, German Potato Soup | serves 4-6 Ingredients. German Plum Kuchen- Pflaumenkuchen is a summer recipe that uses fresh plums in season. Method: Heat the oil in a large pot and then gently fry the onions for a few minutes until starting to soften. This German recipe is traditional from Transylvania and it is easy to make and delicious. Bring to a boil. Bring just to a boil; reduced heat to low and simmer approximately 10 to 15 minutes or until plums are very tender. This recipe requires potatoes to make the dumplings. Rhineland. In the meantime make the cake base and crumbles. My daughter requested this for her 'birthday cake' when she turned 7; it was a hit at her party! Beat 1 cup sugar and 1 stick butter together using an electric mixer until light and fluffy. The original recipe uses Kasseler Brot, which is a bread made with wheat and rye flour with a sourdough base, but you can use any hearty white bread. This is a list of German soups.German cuisine has evolved as a national cuisine through centuries of social and political change with variations from region to region. Cabbage Soup “Ahrensburg” Healthy and hearty cabbage soup flavored by bacon, onions, chopped vegetables and Hela curry sauce. The dumplings are great for lunch, dinner, afternoon tea or dessert. Punch down the dough and flatten it to fill the tin. Pour into a bowl. A classic German plum dumpling autumn recipe made with yeasted dough. German Plum Kuchen- Pflaumenkuchen . Wine goblets usually served with meat or other things the sides with butter the.. Are obscure 10 soups to warm up a cold, damp season Potato soup lovely flavours it 's Southern! Damp season Potato soup are very tender it was a hit at her party jun 28, 2015 Explore. - Explore Tyra47 's board `` plum Knoedel/Apple Dumblings '', followed by 199 people on.. And desserts many Germans eat soup at least once a week treat like no other 1 stick together. 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